SUNDANCE, UTAH (February, 2010)—The soulfulness and spirit of Sundance's Celebrating Wine as Art program is captured perfectly in the blending of both food and wine in a Tree Room Wine Pairing Dinner, March 16 at 6:30 pm. The dinner will feature the award winning wines of Viader Winery, a Sundance Label Wine, and the food of the award winning Sundance Tree Room. Pricing is $85 for dinner and wine and $55 for dinner only. Advance reservations are required. Please call 877-278-9389 for wine pairing dinner reservations.
If art is an expression of the soul, then Sundance's approach to food and wine as art, nurtures the spirit as well as the body. A gourmet menu accompanied by informative narration from Alan Viader, the Director of Operations and Winemaking of Viader Vineyards will make this an exceptional dining experience.
Take your indulgent experience to the next level by following this exceptional event with a night in one of our unique cottage rooms, allowing your body and mind to absorb the fullness of the experience. Our lodging package includes: one night in a cottage room, Wine Pairing Dinner reservations for two, and breakfast for two at the Foundry Grill.
Package rate starts at $393.00 + tax based on double occupancy, availability is limited. Book online or call 877-445-5330 to take advantage of this extraordinary offer. Package rate does not include fees or gratuity.
The evening's menu is as follows:
Seared Diver Scallop
Maine Lobster, Anson Mill Grits, House Made Andouille
paired with 2008 Viader Rose
Roast Suckling Pig
Potato Gnochi, Crispy Brussels, Granny Smith Apples, Pork, Apple Jus
Paired with 2005 Viader Estate Cabernet Sauvignon
Roast Loin of Utah Elk
Goat Cheese and Potato Soufflé, Braised Swiss Chard, Neuske's Bacon, Huckleberry Gastrique
Paired with the 2006 Viader Redford Reserve Cabernet Franc
Chocolate Strawberry Ravioli
Cocoa and Strawberry Sorbet, Strawberry
Paired with the 2005 Viader Estate Syrah
VIADER founded in 1986 by Delia Viader, a single mom, is recognized throughout the world for consistently producing high quality red wines. Located 1200 feet above the Napa Valley floor north east of Helena on the rocky slopes of Howell Mountain, its vineyards replicate European design. Delia's vineyards on Howell Mountain are regarded as an ideal model for growing super-premium quality grapes. The original focus on Cabernet Franc as the main blending component, thought to be radical upon release, was a natural harkening back to Delia's European roots and her love of Cheval Blanc. Today Viader Vineyards is a thriving family business producing world-class wines from a magnificent, mature estate vineyard property complete with small bonded winery, underground caves, and a Hospitality Center which offers tours and tastings by appointment and a sophisticated wine and food pairing Culinary Program.
ABOUT SUNDANCE RESORT
Nestled at the base of 12,000-foot Mt. Timpanogos, the Sundance Resort is a 5,000-acre destination resort, committed to maintaining the balance of art, nature and recreation. Sundance offers diverse mountain recreation experiences and encourages the cultivation of art and self-expression, as well as the preservation of the land. Created by Robert Redford, Sundance is a haven for discovery and inspiration, featuring 100 well-appointed cottages and homes consistent with the Sundance brand. The Sundance family of companies includes the Sundance Resort, Sundance Institute, Sundance Channel, Sundance Cinemas and Sundance Catalog. For more information on Sundance, call 801-225-4107 or visit our website, www.sundanceresort.com.